October 24, 2020 is a day that will go down in the history books of Long Miles Coffee. The date marks the launch of Long Miles Kenya, and our first day of coffee harvest in Kirinyaga County.

October 24, 2020 is a day that will go down in the history books of Long Miles Coffee. The date marks the launch of Long Miles Kenya, and our first day of coffee harvest in Kirinyaga County.
We have been thinking about building a coffee washing station on Ninga hill for years. Looking back, it has taken us close to seven years to make it happen.
Why Kenya? Why travel there during a global pandemic? Isn’t producing Burundi coffee enough? Reflections from Long Miles’ co-founder on a recent trip to Kenya.
There are women farming coffee on Gikungere hill who are tearing down the walls that were once built up around them.
We’re often asked the question, “What does a ‘typical day’ in the life of Long Miles Coffee look like?” The truth? It depends on when you ask.
Coffee has a storied history in Burundi. It was introduced to the country in the 1920s under Belgian colonial rule. By the early 1930s, all of the farmers in the country were given coffee seedlings and forced to cultivate them with very little resources, support, or compensation to do so.